Domaine Ferm Saint-Martin is situated in Suzette in the upper part of the Beaumes-de-Venise, the vineyard work is free of chemicals and the estate has organic certification.
A 36 hectare vineyard sat facing the south in a prominent position at the top of the ‘appellation contrôlée’ of the beaumes de Venise, all wines are fermented with nautural yeasts.
La Gerine (Grenache/Carignan blend) undergoes a semi-carbonic maceration without sulphur and using indigenous yeasts. The grapes are lightly trodden by foot and, after vinification, this organic wine is bottled without filtration and with a very light dose of sulphur.
An elegant racy wine that reveals dark berry fruits on the nose and aromas of wild bay-leaf and roasted herb to give the palate an extra dimension, wonderful purity of fruit, this is a very expressive wine.